WHERE FOOD MEETS THE SOUL

WORLD-CLASS SERVICES TAILORED PRECISELY FOR YOU

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The Team Behind the Experience

Chef Fox Patrick |Chef De Partie

Malék Harris|Culinary Chef Liasion

Wendy Gordon | Culinary Assistant

TBA | Event COordinator

TBA| Sommelier

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Pioneers of Culinary Evolution

We are Bernasconi Group, an Atlanta based, multi-faceted pioneers of culinary evolution specializing in a wide array of culinary services. Guided by a strong belief that food can invoke deep human emotion, we are dedicated to providing world-class experiences for the clients we serve.

Our innovative style has earned recognition and acclaim throughout the country, and our philosophy is evident throughout our commitment to sustenance through the freshest and best ingredients.

My journey to becoming a chef was influenced by the early morning watching’s of my grandmother cooking Sunday meals for the family to observing my Aunt styling food at Women’s Day Magazine, where she worked as a food stylist. My fascination with food continued to grow as I worked with my Uncle in his small café in New York City and eventually competing in the Junior American Culinary Federation’s event in high school and throughout college.

What Food Means to me:

• Food is togetherness

• A core part of entertaining

• Cooking allows me to share my love of giving to others.

• My peace and serenity is cooking and seeing others smile through my art.

I Believe Food Should:

• Food should take you on a journey that invokes emotion and deep human connection.

• Combine the freshest ingredients, including a variety of vegetables and cooking techniques that also expose those part taking in the meal to diverse pairings of foods and flavor profiles.

My Aim as a Chef is to:

• Understand what foods you like and grew up on and elevate it a step above.

• Create memorable experiences through food by taking dishes from different regions and infusing them with flavor profiles from other cultures to create pairings that excite the palate.



Culinary Elegance Meets Modernity

We specialize in organic, farm to table & Plant Based Cuisine

Private Dinning Experiences

Whether you’re looking to create a romantic evening with your special someone or an elegant, intimate dinner party, our private chefs and event coordinators are passionate about making every moment of your event a memorable and seamless experience. Our private chef service brings a five-star dining experience into your home, allowing you to sit back, relax, and enjoy your evening.

Upscale Catering Events

No gathering is too small or large. From hors d'oeuvres to six-course meals, you can taste our passion in every bite. Our unique and versatile cooking style is centered around collaborating with our clients to understand their needs. Our aim is to ensure that our clients can wow their guests with fantastic food that satisfies the pallet and makes for a memorable experience. You can expect quality food and menus that adapt to the pallet of our diverse client base.

Restaurateur Consulting

Are you opening a new culinary concept or looking for professional help with optimizing your back of the house function? Bernasconi Consulting Group brings a strong commitment to best practices and efficiency to every consulting engagement. We are hands-on with the clients we serve. We understand first-hand the importance of growing your investment, and therefore your journey becomes our journey. Contact us today to get started.

 
Chef & his team were amazing!!! The food was delicious, and he was very knowledgable and most importantly, professional. I appreciated his help with creating such a special moment for my husband’s birthday a special one.
— Rocki Owens

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